Learning Spanglish
A Lesson in Love, Food, Culture and Family
Easy
This Mexican noodle soup recipe is one of our children’s favorites!
Ingredients
SERVINGS: 4 Serving(s)
- 6 Roma tomatoes
- ½ medium white onion
- 3 small cloves garlic
- 2 teaspoons sea salt
- 4 tablespoons butter
- 1 cup fideo or other pasta
- 4 cups water
Preparation
In a blender or food processor, puree tomatoes with water, onion, garlic and salt.
Melt butter in a pot over medium heat. Add pasta to butter, stirring constantly until the pasta becomes golden brown. Stir in pureed tomato mixture and bring to a simmer. Cook until pasta is soft, adding more water and salt if needed.
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